Online · Hard
Sourdough: From Zero to Master — Hanna Pekarchuk
Wednesday, 22 July 202613:28Lviv, Rynok Sq., 1600 UAH100 seats
Grow your own starter and bake a loaf with a crackling crust and open crumb. Hydration, autolyse, shaping — all the real craft.
ChefHanna Pekarchuk
Location & Hours
📍 Address
Lviv, Rynok Sq., 1
🕒 Opening Hours
- MondayClosed
- TuesdayTodayClosed
- WednesdayClosed
- ThursdayClosed
- FridayClosed
- SaturdayClosed
- SundayClosed
