Online · Hard
Sourdough: From Zero to Master — Yurii Pekarnyi
Wednesday, 30 December 202613:19Kyiv, Khreschatyk St., 22600 UAH100 seats
Grow your own starter and bake a loaf with a crackling crust and open crumb. Hydration, autolyse, shaping — all the real craft.
ChefYurii Pekarnyi
Location & Hours
📍 Address
Kyiv, Khreschatyk St., 22
🕒 Opening Hours
- MondayClosed
- TuesdayTodayClosed
- WednesdayClosed
- ThursdayClosed
- FridayClosed
- SaturdayClosed
- SundayClosed
