Classic Ukrainian fish soup with freshwater carp — clear broth with vegetables and fresh herbs.
⏱
Prep
20m
🍳
Cook
45m
🍽
Total
1h 5m
🍴
Servings
6
Gluten-free
211
Recipe Video
🥦INGREDIENTS(0/8)
Servings:6 serv.
Collection progress0%
👨🍳COOKING STEPS(5 steps)
Step 1
Rinse fish, cover with cold water. Bring to boil, skim foam.
25 min
Timer: 25 min
Step 2
Add whole onion and carrot. Cook 20 minutes.
20 min
Timer: 20 min
Step 3
Remove fish, strain broth. Add diced potatoes.
50 min
Timer: 50 min
Step 4
Cook potatoes 15 minutes. Return fish to pot.
15 min
Timer: 15 min
Step 5
Add bay leaf, pepper and dill. Let rest 15 minutes.
15 min
Timer: 15 min
🥗 Nutritional Information
263
kcal · per serving
Nutritional Info
Calories
263kcalProtein
5.4gCarbs
61.1gFat
0.4gFiber
5.2g≈ approximate (sparse ingredient-dictionary match — coverage below 60%).
🔥 Similar by calories
Recipes with the closest calories per serving
Reviews(2)
Анна
Absolutely delicious! The whole family loved it.
Том
Easy to make and looks amazing.
Recipe Author
62
recipes







