Winemakers
Winemakers News
Latest news and publications — events, exhibitions, interviews and reviews.
100
Publications


Taras Vynohradnyi shares the ideas being worked on
17 червня 2026
Тарас Виноградний shares the ideas being worked on.

Good news: Taras Vynohradnyi's work has been recognised
17 червня 2026
Good news: Тарас Виноградний's work has been recognised.

Taras Vynohradnyi shows how to choose the best produce
17 червня 2026
Тарас Виноградний shows how to choose the best produce.

Why details decide everything — Taras Vynohradnyi's view
17 червня 2026
Why details decide everything — Тарас Виноградний's view.

Taras Vynohradnyi invites a colleague for a joint dish
17 червня 2026
Тарас Виноградний invites a colleague for a joint dish.

Taras Vynohradnyi shares family recipes for winter
17 червня 2026
Тарас Виноградний shares family recipes for winter.

Taras Vynohradnyi on the equipment you can't do without
17 червня 2026
Тарас Виноградний on the equipment you can't do without.

How to make a favourite dish lighter — tips from Taras Vynohradnyi
17 червня 2026
How to make a favourite dish lighter — tips from Тарас Виноградний.

Taras Vynohradnyi tells where a favourite recipe came from
17 червня 2026
Тарас Виноградний tells where a favourite recipe came from.

Unexpected combinations recommended by Taras Vynohradnyi
17 червня 2026
Unexpected combinations recommended by Тарас Виноградний.

Taras Vynohradnyi answers guests' most frequent questions
17 червня 2026
Тарас Виноградний answers guests' most frequent questions.

Taras Vynohradnyi at a food festival
17 червня 2026
Impressions, new acquaintances and a dish that drew a queue.

How Taras Vynohradnyi reimagines the classics of regional dishes
17 червня 2026
How Тарас Виноградний reimagines the classics of regional dishes.

Taras Vynohradnyi shares the basics where mastery begins
17 червня 2026
Тарас Виноградний shares the basics where mastery begins.

Culinary journey through Ukraine by Taras
8 квітня 2026
Culinary journey through Ukraine

Ingredients of the week: how to choose the best by Taras
8 квітня 2026
Ingredients of the week: how to choose the best

Traditional recipes with a new perspective by Taras
8 квітня 2026
Traditional recipes with a new perspective

How to Pair Wine with Meat: Guide by Taras Vynohradnyi
30 березня 2026
A practical pairing guide for daily and festive menus.

Secrets of Perfect Borsch by Taras Vynohradnyi
30 березня 2026
Professional tips from Taras Vynohradnyi.

Taras Vynohradnyi: 'Ukrainian wines in 2026 deserve their own brand'
4 лютого 2026
The 18-year-experience sommelier on the breakthrough of Ukrainian winemaking and why it is time to speak of a...






